Technological developments have greatly affected wine production, too, on the island of Samos. It has become fully automated now. With the use of specialized machinery at all stages of wine production, there has been an increase in production, a reduction in the required time, a reduction in costs and an improvement in quality.

Both the wineries of Samos and UWS Samos are equipped with all the necessary modern winemaking machines, which enable the implementation of the most modern and complex winemaking processes. However, what characterizes the winemaking businesses of Samos is that they have managed to combine traditional techniques with modern winemaking processes and to highlight the Samian wine in the most noble way.

Some of the modern winemaking machines are summarized below:

• Screening strips – lift
• Fixed drum crusher with integrated pump
• Rotating drum crusher with crusher
• Grape pulp pumps (volumetric, peristaltic, ΜΟΗΝΟ type)
• Winemakers
• Presses
• Tanks for Glefkos debourbage – fermentation
• Glefkos transfer pumps
• Plate filter
• Stabilization tanks
• Temperature control equipment (refrigerating units)
• Oak barrels
• Bottles, skins
• Equipment for washing and draining bottles
• Equipment for filling bottles
• Equipment for filling skins
• Equipment for bottle capping
• Labelling machine
• Capping machine & Rollers
• Pallet truck for moving pallets etc.
• Hot-cold water high-pressure washing machine
• Barrel management equipment (filler, washer, bases, etc.)
• Pallet cages